The blessing of the well
25 Aug 2020The monastery's well under construction, which will supply water for the community, was blessed by the prior Aug. 26. [...]
Please note that the evening of August 26th, BirraNursia.com will be temporarily unavailable due to scheduled maintenance. We apologize for the inconvenience.
Birra Nursia is brewed by the Benedictine monks of Norcia, the guardians of the legacy of St. Benedict in the city of his birth.
Norcia is known throughout the world for its outstanding culinary and gastronomic specialties. We have complemented this great culinary tradition by adding to the high quality regional foods a beverage that can accompany rich and savory meats, as well as fresh or aged cheeses.
YOUR IMPACT
All revenue the monastery produces is used to support the work of prayer and evangelical witness at the monastery in Norcia.
Naturally, this includes offering warm hospitality to pilgrims and the poor, who are assured of being welcomed at the monks’ door.
The destruction wrought to St. Benedict’s hometown following the 2016 earthquakes has made urgent the task of building and preserving a space in Norcia for those seeking God, monks and pilgrims alike.
Every purchase of Birra Nursia helps ensure that the monks will have a place to sing the centuries-old Latin chants, to build up their brewing industry, and to call home.
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OUR SELECTION
All our beers are available in both .33 L and .75 L sizes.
.75 L bottles are available in cases of 6 and .33 L bottles are available in cases of 12.
*Only .75L Bottles are available in the United States.
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We invite you to consider joining the Brewmonks’ Club to more closely connect with the life of the monastery and invest in the brewery’s future.
SUBSCRIBE TODAY!
Get Beer Regularly Delivered to your Door!
Subscription Options Include:
1 case every month.
1 case every other month.
BENEFITS
Free shipping all year long!
A free case of our new signature glass beer goblets and bottle openers
When inventory is low, your Club order receives priority over non-member orders
Regular updates from the brewery
Bring our signature monastic beer to your door!
Sign-up
“Ut Laetificet Cor”
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Happy Feast of the Assumption!
14 Aug 2020Happy Feast of the Assumption! We wish you and your family a blessed Feast of the Assumption, we offer you this newsletter to update you on life on the mountainside.In Christ,The Monks of Norcia [...]
Foundations underway
19 Jun 2020A truck pipes in cement for the foundational layer of the interior floor of the church. Outside, the newly excavated hole is visible where the first foundation will be built for the new monastery adjacent to the church. [...]
A new bell rises in Monte
26 May 2020Construction restarts
06 May 2020Death before our eyes
30 Mar 2020Scaffolding rises on the bell tower...
16 Mar 2020As Lent begins...
26 Feb 2020Preparing the foundation...
21 Feb 2020
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LIMITED AVAILABILITY!
The earthquakes have brought about necessary changes to many aspects of life in Norcia, including the monks’ beer sales. The monks are committed to keeping the beer on the market, but supplies will be limited. Birra Nursia can be purchased directly from the monks on the monastery premises Monday-Saturday during the Porter Office’s open hours.
Birra Nursia Opening Hours: Monday through Saturday 9:00 to 16:00
MONK-TO-TABLE
In an age of increasing popularity among farm-to-table restaurants and products, where “food traceability” is a sign of quality and authenticity, buying directly from the monks is a reminder not only of where the beer comes from and how it’s made, but of who it goes to support.
Come Support Us and Buy Birra Nursia Directly from the Monks!
BIRRA NURSIA IS "UNMISSABLE"
In recognition of the quality of the beer and these principles, the monks' "Extra" brew won an award in the 2021 edition of Slow Food's "Beers of Italy," which called the beer "unmissable." Slow Food's own mission is "to prevent the disappearance of local food cultures and traditions, counteract the rise of fast life and combat people’s dwindling interest in the food they eat." The monks were grateful for the award."
